
by Nutriscience Innovations · nutriscienceusa.com
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NuMalic® is crystallized L-malic acid derived via fermentation, compliant with Organic (USDA NOP), Halal, Kosher, and GRAS standards. Fine white crystalline powder with slight fruity odor and taste, highly water-soluble, non-hygroscopic. Ideal as an acidulant, flavor enhancer, or preservative in functional beverages, confections, and dietary supplements—especially for energy, flavor, and pH-regulation applications.
Reproduced exactly as the manufacturer states them. A parameter the catalogue does not hold shows as a dash rather than a default.
| Parameter | Value |
|---|---|
| Active compound | L‑Malic acid |
| Physical form | Powder |
| Marker | Guaranteed level | Applies to | Test method |
|---|---|---|---|
| assay | min. 99 % | - | - |
| Standardization 2 | Specific rotation –1.6° to –2.6° | - | - |
| Standardization 3 | heavy metals ≤10 ppm | - | - |
| Standardization 4 | GRAS/Food-grade | - | - |
| Standardization 5 | Non‑GMO/Org compliant | - | - |
Formats the supplier has run at commercial scale. No inclusion levels have been supplied for this listing yet.
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